Friday, 10 February 2006

Haggis Pie

A colleague told me how to make Haggis Pie - nothing difficult or time consuming. As luck would have it, lurking at the bottom of the freezer was a Haggis.

Cook Suede and Potatoes
Defrosted Haggis (took from freezer yesterday) and then cooked for about 3 minutes in the microwave
Cut Haggis into sections and place in bottom of a dish, I use a Lasagna dish
Mash Suede and place on top of Haggis
Mash potatoe and place on top of Suede.
Place in Oven for (mine is fan assisted) so 20 mins until nice and brown.

Verdict: Delicious!

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